Hamburgers
- Ingredients required for General Mince
- Burger buns
- Lettuce, cheese, tomato etc
- General mince method.
- Shape mince into patties, remember they shrink in the pan
- Fry the patties in a pan, with oil, till they're done. Once you flip them, place the cheese on top and cover the pan with a lid to melt it.
- Make up the burgers as desired